Archive for November, 2015

ISO 9001:2015 Mandatory Documented Information

Posted on: November 19th, 2015 by IQS_Admin No Comments
  • Scope of the QMS (4.3)
  • Process documentation (4.4)
  • Quality Policy (5.2.2)
  • Quality Objectives (6.2.1)
  • Evidence that monitoring and measurement resources are fit for purpose (7.1.5)
  • Basis used for calibration or verification (7.1.5)
  • Evidence of competence (7.2)
  • Evidence that the processes are carried out as planned (8.1)
  • Results of the review of customer requirements (8.2.3)
  • Confirmation that design and development requirements have been met. And any changes have been met (8.3.2; 8.3.6)
  • Results of evaluation, monitoring of performance, and re-evaluation of external providers (8.4.1)
  • Characteristics of the products and services, including the activities to be performed and the results to be achieved (8.5.1a, b)
  • Information necessary to maintain traceability when required (8.5.2)
  • The results of changes to the production and service provisions (8.5.6)
  • Release of product or service to the customer, including the person authorising the release (8.6)
  • Actions taken on nonconforming process outputs, products and services, including concessions obtained (8.7)
  • Results of monitoring and monitoring and measuring activities (9.1)
  • Evidence of the implementation of the audit programme and audit results (9.2)
  • Evidence of the results of Management Review (9.3)
  • Evidence of the nonconformities and actions taken, and the results of corrective action (10.1)

Internal Quality Auditor Training

Posted on: November 16th, 2015 by IQS_Admin No Comments

Join us for this popular Internal Quality Auditor training course on the 19th of November 2015 where Hugh Davies will outline the process approach to auditing based on ISO 9001:2015.  Case studies and practical tips will be covered during this training and certificates issued.  Contact us on for details on this training.

R962 (Act No. 54 OF 1972)

Posted on: November 16th, 2015 by IQS_Admin No Comments

R962 (Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 OF 1972)

Regulations governing general hygiene requirements for food premises, the transport of food and related matters has now been replaced by R364, issued on 30 April 2015.